Job Description

Are you a dynamic leader with a passion for the restaurant industry? We are seeking an experienced and driven individual to take on the role of Assistant General Manager for an upscale, high-volume establishment. This is a confidential search for a well-established venue with a reputation for excellence.

Responsibilities:

• Oversee daily operations, ensuring high levels of customer satisfaction.
• Lead, train, and motivate a diverse team to maintain top-quality service.
• Manage financials, including budgeting, cost control, and profitability.
• Ensure compliance with health, safety, and food regulations.
• Implement strategies for revenue growth and operational efficiency.
• Foster a positive work environment, focused on teamwork and continuous improvement.

Qualifications:

• Proven experience as a Assistant General Manager in a restaurant or hospitality setting.
• Strong leadership, organizational, and communication skills.
• Ability to manage and resolve conflicts effectively.
• Expertise in budgeting, P&L, and operational management.
• Passion for delivering exceptional dining experiences.

What We Offer:

• Competitive salary and performance-based bonuses.
• Opportunity to lead a renowned establishment.
• A collaborative, team-oriented work environment.
• Career growth and professional development opportunities.

To apply, please submit your resume and cover letter outlining your qualifications and experience. All inquiries will be treated with the utmost confidentiality.

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